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Friday, February 21, 2014

Food Allergies....Uggghhhhh!

Off and on for the past several years I have been dealing with "allergic dermatitis". I've been to my regular doc, a dermatologist, even a homeopathic allergy specialist.  It would come and go.

My regular doc at the time said it was seasonal allergies (the first time it happened was in the spring).  

When it popped up in the winter I was referred to the dermatologist who said it was from soaps and shampoo, to try different hypo-allergenic brands. That was after he had his nurse give me a shot of some type of steroid (in the butt no less - OUCH!)

When it still didn't go completely away a family member told me about the homeopathic allergy specialist.  While I am a believer in homeopathic medicine, I think this guy was a quack.

It flared up again about 6 months ago.  My current doc wanted to try a cream rather than oral or injected steroids.  That would seem to work, then it would come back.  Talking to her, she was surprised I hadn't had a blood test for allergies.  So off to the lab I went.

I'm going to divert here and tell you about a few of my favorite things:
  • Favorite Candy - Reese's Peanut Butter Cup
  • Favorite Fast Food - Panda Express
  • Favorite Beer - Alaskan Summer Ale
  • Favorite Drink - Manhattan
In order of sensitivity, my blood test showed reactions to:
  • Peanuts
  • Sesame 
  • Wheat
  • Corn
  • Soy
  • Walnuts
Compare that list to the first list.  Ick.

I guess I can still have a glass of wine and if I want a drink it'll be a "Dark and Stormy". I hope I like a "Dark and Stormy".  Sounds kind of like an ex-girlfriend of mine. 

Anyway, as I learn to cook new things I'll be sharing them here.  Wish me luck.

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